No. 02 — The Full Menu

The menu.

Brewed by Code Black Coffee Roasters. Plated in-house. Served from seven o'clock most mornings, until the kitchen calls last.

All Day Spotswood Updated 2026
II.

Special brews.

For the curious. Single origins rotate; ask the bar what's pouring.

Pour Over
6.5
Batch Brew
6.5
Cold Brew
7.5
Vietnamese Coffee
8
III.

Not coffee.

Tea by Teapigs — english breakfast, earl grey, green, lemongrass & ginger, chamomile, peppermint.

Chai Latte
5.3
Matcha · Hojicha Latte
5.8
Teapigs — pot of tea
5
Babycinno
2
Puppuccino
3
IV.

All-day kitchen.

A generous brunch, served from open. Vegetarian, vegan and gluten-free options across the board — just ask.

The Big 85
27
Eggs your way on sourdough, halloumi, hashbrown, bacon, mushrooms, roasted cherry tomato, wilted spinach and labneh. (VO, GFO)
Shakshuka
26
Eggs baked in spiced tomato sauce, chorizo, mozzarella, whipped feta, za'atar, fried kale, served with Turkish bread. (VO, GFO)
The Lamb Benny
25
Housemade cheesy potato cake, twelve-hour slow-cooked pulled lamb, harissa hollandaise, poached eggs, pickled cabbage. (VO)
Turkish Garden Eggs
24
Confit garlic yoghurt, poached eggs, harissa butter, dukkah, dill and fried kale, served with Turkish bread. (V, GFO)
Steak and Eggs
26
Asian-marinated beef, fried eggs, sautéed onions, cherry tomatoes and herbs, served with Turkish bread. (GFO)
Blueberry Sweet Stack
23
Buttermilk and ricotta hotcakes, stewed blueberries, whipped vanilla mascarpone, fresh fruit, bacon crumble, blueberry maple syrup. (VO)
Simply Avo
23
Sourdough, avocado, whipped feta, roasted cherry tomato, poached egg, berry yoghurt, pomegranate and dukkah. (V, GFO)
Acai Bowl
19
Organic acai, housemade granola, seasonal fruits, peanut butter, cocoa nibs. (VG, GFO)
The Double Beef
24
Two smashed beef patties, housemade burger sauce, caramelised onions, American cheese, tomato and lettuce, served with chips and aioli. (GFO)
Buttermilk Fried Chicken Burger
24
Crispy buttermilk chicken thigh, housemade dill and pickle mayo, lettuce, served with chips and aioli. (GFO)
Asian Chicken Salad
22
Coleslaw, bean sprouts, Asian herbs, shredded chicken, cashew nuts, chilli garlic fish sauce dressing. (VGO, GF)
V.

Simple things.

Bread, eggs, sides. Quick and honest.

Bread & Spread
8
Sourdough / multigrain / fruit, with butter, peanut butter, jam, Vegemite or Nutella.
Eggs Your Way
14
Poached, scrambled or fried, served on sourdough.
Large Chips, Aioli & Tomato Sauce
13
Sides — pick any two
+10
Smoked salmon · bacon · chorizo · chicken · halloumi · feta · smashed avocado · spinach · roasted cherry tomato · hashbrown · mushroom · extra bread · free range egg · harissa hollandaise.
VI.

For the kids.

Little plates, no fuss.

Eggs on Toast
10
Fairy Bread
6
Nuggets & Chips
12
Hotcakes, Fruit & Ice Cream
12
VII.

Cold things.

Cold-pressed juice, smoothies, lemonade sodas. Add protein to any smoothie for a dollar.

Fresh Juices
12
Green Glow — apple, spinach, cucumber, celery, ginger.  Citrus Cleanse — orange, lemon, ginger.  Spike — orange, apple, ginger.  Harvest Hit — apple, celery, carrot, ginger.  Wondermelon — watermelon, orange, apple, lemon.  Golden Glow — pineapple, apple, orange, carrot.  My Heart Beets — beetroot, apple, carrot, lemon, ginger.
Smoothies
9.5
Wonderland — watermelon, strawberries, sorbet, coconut water.  Summer Time — mango, passionfruit, breakfast juice, ice cream.  Island Bloom — dragon fruit, mango, strawberry sorbet, coconut water.  Protein Punch — Nutella, banana, milk, oats, protein.  Berry Nice — berries, banana, strawberry sorbet, coconut water.
Lemonade Sodas
9.5
Kiwi · strawberry · peach & lychee · mango & passionfruit.
VIII.

Take home.

Beans by Code Black, roasted for the bar — pick up a bag on the way out.

Ex-Wife Blend — 1 kg
66
Ex-Wife Blend — 250 g
22
Seasonal Blend — 1 kg
77
Seasonal Blend — 250 g
24

VG vegan · V vegetarian · O option available · GF gluten free · GFO +$2.

Please inform staff of any and all allergies.

Prices in AUD · Subject to change · Updated 2026